[ref. b30293024] Chef de Partie
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Application Details
In order to work in Ireland a non-EEA National, unless they are exempted, must hold a valid employment permit.Please review the Eligibility and requirements for an employment permit if you are unsure of your eligibility to apply for this vacancy.
Job Description- 4296493530273;-6.12639188766479;Portmarnock Hotel & Golf Links , Strand Road , Portmarnock , Co. Dublin , D13 V2X7
Sandman Hotel Group (Ireland) Ltd at Portmarnock Hotel & Golf Links, Strand Road, Portmarnock, Co. Dublin, Ireland, D13V2X7 require a full time Chef de Partie for their kitchen.
Full time permanent position.
39 hours per week.
Euro 34,000 per annum salary.
Award winning luxury hotel, estate, golf and fine dining location.
www.portmarnock.com
This position will have you working different sections in our hotel kitchen. Working on starters, mains, food prep, kitchen health and hygiene up keep.
Must have a minimum of 2 years chef work experience in a full professional kitchen.
Must have experience in kitchen health and hygiene procedures and have a team work ethic.
For further details please email your cv to Sergiu Healy SHealy@portmarnock.com or post to : Food & Beverage Department, Portmarnock Hotel & Golf Links, Strand Road, Portmarnock, Co. Dublin, Ireland, D13V2X7- Sector:
- Experienced [Non-Managerial]
Candidate Requirements
Essential- Minimum Experienced Required (Years): 2
- Minimum Qualification:No Qualification
- Ability Skills:Catering, Creativity, Hospitality
- Competency Skills:Flexibility, Initiative, Teamwork
- Specialising In:professional cookery