Chef de Partie
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In order to work in Ireland a non-EEA National, unless they are exempted, must hold a valid employment permit.Please review the Eligibility and requirements for an employment permit if you are unsure of your eligibility to apply for this vacancy.
Job Description- 2743682861328;-8.27221965789795;FIRGROVE HOTEL , Cahir Hill , Mitchelstown , Co. Cork , P67 Y206
Firgrove Hotel, Mitchelstown, Co. Cork is seeking to hire an experienced Chef de Partie to join a busy kitchen.
http://www.firgrovehotel.comFull time permanent position.
39 hours per week.
Applicants must be experienced to Chef de partie level and have hotel, restaurant or gastro pub kitchen experience.
And must be able to work in a busy kitchen.
Good interpersonal skills needed.
2 years Chef de Partie experience needed.
Duties and responsibilities will include: Working on a section of the kitchen during service.
Making sure food is of the right quality and is produced on time for customersHelp managing stock
Assisting the head chef and other senior chefs during service.
Helping with the kitchen health and hygiene procedures
Cooking food to order
Moving around different sections of the kitchen – larder, pastry, meats, fish etc.
Salary per annum 34,000 Euro
Please apply in writing to HR Manager, Firgrove Hotel, Cahir Hill, Mitchelstown, Co. Cork or email a CV to firgrovehotel@gmail.com- Sector:
- Experienced [Non-Managerial]
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