Head of Coffee & Training

apartmentBrightrock Foods Limited placeLimerick calendar_month 

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Application Details

In order to work in Ireland a non-EEA National, unless they are exempted, must hold a valid employment permit.

Please review the Eligibility and requirements for an employment permit if you are unsure of your eligibility to apply for this vacancy.

Job Description
  1. 6637268066406;-8.62820529937744;THE BUTTERY , 10 Bedford Row , Limerick , Co. Limerick , V94 V3H1
About the Role
We’re looking for a skilled and passionate Head of Coffee & Training to lead our coffee program at The Buttery. This role combines hands-on barista excellence with responsibility for training and developing our entire coffee team. You’ll be the driving force behind quality, consistency, and innovation — making sure every cup of coffee reflects our standards, while also building a culture of learning and growth across the team.
Minimum Requirements
2–3 years’ experience as a senior barista, barista trainer, or coffee lead
Expert knowledge of specialty coffee, brewing techniques, latte art, and bar operations
Proven experience in staff training, mentoring, or team leadership
Excellent communication, organisation, and people skills
Passionate about customer service and continuous improvement
Flexible, reliable, and calm under pressure
Availability to work early mornings, Sunday–Saturday
Main Areas of Responsibility
Coffee Quality & Innovation
Lead daily coffee operations and ensure consistent drink quality
Maintain and calibrate coffee equipment and grinders
Develop seasonal specials and keep the coffee offering exciting and on-trend
Work with management to review suppliers, beans, and blends
Training & Development
Design and deliver training for new and existing staff on coffee, service standards, and HACCP compliance
Mentor and support baristas in improving skills, confidence, and speed of service
Conduct refresher sessions to maintain consistency across the team
Create a positive training culture that motivates staff to take pride in their craft
Operational Leadership
Manage bar workflow during busy service periods
Monitor stock, conduct stock checks, and support ordering of coffee-related supplies
Ensure all Health & Safety and HACCP requirements are met
Collaborate with floor and kitchen management to ensure seamless service
The Ideal Candidate
A true coffee enthusiast with a passion for specialty drinks
An engaging trainer who enjoys teaching and mentoring others
Highly organised and detail-focused, with a hands-on approach
Customer-focused and committed to creating memorable experiences
Motivated to raise standards and inspire a team
Benefits of Working at The Buttery
Professional barista training & development opportunities
Opportunities to represent and grow our coffee program
Experiential development opportunities
Staff discounts on food & drinks
Supportive, team-focused environment
Job Types: Full-time, Part-time
Work Location: In person
  • Sector:
Career Level
  • Experienced [Non-Managerial]

Candidate Requirements

Essential
  • Minimum Experienced Required (Years): 2
Desirable
  • Ability Skills:Communications, Customer Service, Hospitality
  • Competency Skills:Decision Making, Flexibility, Teamwork, Time Management
  • Driving Licence:None
  • Languages:English B2-Upper intermediate
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