Chef de Partie

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Application Details

In order to work in Ireland a non-EEA National, unless they are exempted, must hold a valid employment permit.

Please review the Eligibility and requirements for an employment permit if you are unsure of your eligibility to apply for this vacancy.

Job Description
  1. 9323501586914;-8.56897640228271;5 The Square , Blarney , Co. Cork , T23 EY26
About the Company: Blarney Burger Ltd. is a casual dining and food service business specialising in high-quality burgers and freshly prepared meals. The company is committed to consistent food standards, efficient kitchen operations, and delivering an excellent customer experience.

Due to continued growth, we are seeking an experienced Chef de Partie to join our kitchen team.

Main Responsibilities Prepare, cook, and present dishes to a consistently high standard. Manage your assigned kitchen section efficiently during service. Support the Head Chef and Sous Chef in daily kitchen operations. Ensure compliance with HACCP, food safety, and hygiene standards.

Monitor stock levels, portion control, and minimise food waste. Maintain a clean, organised, and safe working environment. Assist with menu preparation and contribute ideas for specials when required

Candidate Profile Minimum 2 years’ experience as a Chef de Partie or in a similar kitchen role. Strong knowledge of food preparation and kitchen operations. Ability to work efficiently in a fast-paced environment. Good communication and teamwork skills. Solid understanding of HACCP and food safety regulations.

Must be available to work on-site in Ireland for 39 hours per week.

Benefits: Competitive salary of €36,650 per year (€18.05 per hour). Stable, full-time position within a growing food business. Supportive and professional kitchen environment. Opportunities for career development and progression. How to Apply: Please send your CV to admin@blarneyburger.ie

  • Sector:
Career Level
  • Experienced [Non-Managerial]
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