[ref. e48775502] Chef de Partie
Company Details Confidential Kildare
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Application Details
In order to work in Ireland a non-EEA National, unless they are exempted, must hold a valid employment permit.Please review the Eligibility and requirements for an employment permit if you are unsure of your eligibility to apply for this vacancy.
Job Description- 3383522033691;-6.93863105773926;DIEGO'S , Derrinturn , Carbury , Co. Kildare , W91 X9KC
Employer: Diego Takeaway
Location: Derrinturn, County Kildare, Ireland
Sector: Food & Beverage / Hospitality
Employment Type: Full-time
Annual Salary: €38,500 gross
Hourly Equivalent: Approx. €18.51 per hour (based on a 40-hour work week)
Experience Required: Minimum 2 years in a similar role
Start Date: 28/7/2025
Job Description:
Diego Takeaway, a busy and growing Italian takeaway and pizzeria located in Derrinturn, Co. Kildare, is looking for an experienced and passionate Chef de Partie to join our team.
This is an exciting opportunity for a dedicated chef who excels in preparing authentic Italian dishes, particularly pizzas and pastas, and thrives in a fast-paced kitchen environment.
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Key Responsibilities: Prepare and cook high-quality Italian dishes, including pizza, pasta, and traditional takeaway meals
Maintain consistency in taste, presentation, and portion controlEnsure compliance with food safety and hygiene standards (HACCP)
Take responsibility for your section of the kitchen and assist others during peak times
Support stock control, inventory checks, and daily prep
Train and mentor junior kitchen staff when needed
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Candidate Requirements: Minimum 2 years of experience in a similar role (Chef de Partie or equivalent)
Strong skills in Italian cuisine, especially pizza-making and pasta dishesAbility to work efficiently under pressure in a fast-paced environment
Good knowledge of food hygiene and kitchen safety protocols
Reliable, team-oriented, and proactive with a positive attitude
Flexibility to work evenings, weekends, and public holidays
What We Offer:Annual Salary: €38,500 gross
Hourly Equivalent: Approx. €18.51/hour (based on 40 hours/week)
Staff meals and employee discountsA supportive, friendly work environment
Opportunities for long-term growth and career development
Secure, full-time employment in a respected local business
How to Apply:To apply, please submit your CV and a brief cover letter outlining your relevant experience to:
- sandiego74per@gmail.com
- Sector:
- Experienced [Non-Managerial]
Candidate Requirements
Essential- Minimum Experienced Required (Years):
- Minimum Qualification:Level 5 (incl Leaving Certificate/ Leaving Certificate Applied/ Leaving Certificate Vocational Programme)
Culinary Art Diploma or Certificate
Desirable- Ability Skills:Catering, Hospitality
- Competency Skills:Flexibility, Time Management
- Competency Skills:Manual Handling
- Specialising In:italian cousin, curry, grill
- Languages:English B1-Intermediate
Sodexo IrelandKildare
if you are unsure of your eligibility to apply for this vacancy.
Job Description
53. 2288513183594;-6.74055814743042;Co. Kildare ,
Chef de Partie
Job Introduction
Full time
39 hours per week
9:00am to 5:30pm
€16.00 per hour
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