Chef de Partie

apartmentSMOKIN' BONES PRODUCTION LIMITED placeDublin calendar_month 

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Application Details

In order to work in Ireland a non-EEA National, unless they are exempted, must hold a valid employment permit.

Please review the Eligibility and requirements for an employment permit if you are unsure of your eligibility to apply for this vacancy.

Job Description
  1. 3481597900391;-6.28125476837158;1 Oxmantown Lane , Dublin 7 ,
Chef de Partie runs a specific section in a kitchen, and report to the Sous Chef.

Chef de Partie must be able to prepare high-quality food that meets the head chef's standards, and ensuring that your station is sanitary and well-stocked.

=> Responsibilities:
  • Preparing, cooking and presenting high quality dishes within the speciality section.
  • Assisting the Head Chef and Sous Chef in creating menu items, recipes and developing dishes.
  • Preparing meat and fish.
  • Assisting with the management of health and safety.
  • Assisting with the management of food hygiene practices.
  • Managing and training any Commis Chefs.
  • Monitoring portion and waste control.
  • Overseeing the maintenance of kitchen and food safety standards.
=> Requirements:
  • Minimum 2 years relevant experience.
  • Awareness of manual handling techniques.
  • Experience of kitchen equipment.
  • Experience of dangerous equipment such as knives.
  • Understandable level of English spoken and written.
  • Sector:
Career Level
  • Experienced [Non-Managerial]
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