Chef Manager Jobs
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Compass Group.Dublin
We're recruiting an experienced Chef Manager who is passionate about exceptional food and world-class customer service, and who can confidently oversee all Compass Group UK&I catering and service operations for Compass Group Ireland on a full time...
Carmelite Fathers CE ProjectDublinjobsireland.ie
standards expected
• Adhering to HACCP (Hazard Analysis and Critical Control Point) requirements and regulations
• Undertaking other kitchen related duties as assigned by Chef / Manager
For further information contact Nicola on (01) 472 0966 or email...
Compass Group.Dublin
We are recruiting an experienced Relief Chef Manager to support our operations across the Dublin region. This role is ideal for a food-led professional who is passionate about delivering exceptional standards of food quality and customer service...
Sodexo IrelandCorkjobsireland.ie
creativity, and confidence.
We’re recruiting a Chef Manager who brings equal strength in the kitchen and in financial and operational leadership. If you can balance flavour, people, and budgets — this role is for you.
As a Chef Manager you'll: Running...
CCSLShannon
Your Role Reporting to the Chef Manager, youll play a vital role in ensuring a top-quality dining experience for our guests. Your responsibilities will include: Food Preparation: Assist in preparing and presenting food to CCSLs quality standards...
Excel RecruitmentDublin
is ideally suited to a Chef/Manager with healthcare experience looking to gain additional experience. This role is for an initial 2 year contract and will include several change management projects throughout the time.
Requirements of Healthcare Catering...
CCSLDublin
Hours of Work: Saturday 6am to 3pm and Sunday 6am to 3pm Required Skills for this role: You will support and assist the Chef Manager in the delivery of the catering service in line with CCSL standards by, Providing excellent service to all customers...
CCSLWexford
the Chef Manager in the delivery of the catering service in line with CCSL standards by, Providing excellent service to all customers and other relevant stakeholders. Assisting in the preparation and presentation of food to a consistently high standard...
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