Food Quality Assurance Jobs in Dublin
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Search Results - Food Quality Assurance Jobs in Dublin
Fitzpatrick Castle Hotel-Dublin
A prestigious hotel in Ireland seeks a skilled pastry chef responsible for leading the production of pastries, breads, and confectionery. You will ensure the highest standards of food quality and safety in compliance with HACCP regulations.
The role...
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Dalata Hotel Group plc-Dublin
A leading hotel group in Dublin seeks a motivated Canteen Assistant to monitor food quality and maintain hygiene standards. You will assist kitchen staff, follow food safety regulations, and have opportunities for career growth through internal...
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EGG SMASH LIMITED-Dublin
Quality Control: Monitors portion size, food quality, and hygiene to maintain high culinary standards.
Team Supervision: May oversee and train Commis Chefs or junior cooks working within the same section.
Health & Safety: Ensures compliance with food safety...
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jobsireland.ie -
Aramark-Dublin
A leading food services provider is seeking an experienced Commis Chef to join their team in Dublin. This role entails preparing food for a lively café and events, collaborating with chefs regarding food quality and standards, and maintaining high...
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SeeMeHired.com-Dublin
managers and to assist in the monitoring of food quality and hygiene standards.
To adhere to HACCP procedures at all times.
To ensure all kitchen staff observe appropriate systems of hygiene during food preparation and storage.
About the role
Candidate...
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Kentucky Fried Chicken (KFC)-Dublin
and care about food quality and service. Benefits include free food and a 25% employee discount, with a commitment to equal opportunity for all applicants.
#J-18808-Ljbffr...
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SeeMeHired.com-Dublin
and standards.
To take direction from the department managers and to assist in the monitoring of food quality and hygiene standards.
To adhere to HACCP procedures at all times.
To ensure all kitchen staff observe appropriate systems of hygiene during food...
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Dalata Hotel Group plc-Dublin
Dalata Hotel Group plc is hiring a Senior Chef De Partie in Dublin, Ireland. The successful candidate will support the Head Chef and Sous Chef in running the kitchen, ensuring high food quality and hygiene standards, while adhering to HACCP...
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GOLDEN FOREST LIMITED-Dublin
ensuring consistency in food quality and service standards, managing and supervising restaurant managers and staff ,and implementing standard operating procedures.
The role also involves monitoring financial performance, including cost control, labour...
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jobsireland.ie -
Dalata Hotel Group plc-Dublin
Dalata Hotel Group plc is seeking a Chef De Partie for their Italian restaurant in Dublin. Responsibilities include assisting the Head Chef with kitchen operations, ensuring food quality and hygiene, and adhering to HACCP regulations.
Previous...
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Dalata Hotel Group-Dublin
Sous Chef with the overall running of the kitchen. Take direction from department managers and to assist in the monitoring of food quality and hygiene standards. Follow the talented Head Chefs example of excellence and efficiency.
Adhere to HACCP regulations...
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Perform Recruitment-Dublin
progression opportunities
• Supportive and collaborative working environment
• Competitive salary package aligned with experience
Apply Now
If you are an experienced food quality professional looking for your next step, we would love to hear from you.
Apply...
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careers-page.com -
Crestington Bars Limited-Dublin
with menu specifications. Adheres to our high standards of food quality, preparation, recipes, and presentation. Knowledge of health and safety and high quality food preparation required. Minimum annual remuneration €36605 per year.
Location of employment...
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gumtree.ie -
Dublin
To ensure the highest quality of food quality, presentation and service are achieved and maintained at all times.
• To liaise with the kitchen team, and assist in the preparation of suitable menus with regard to customer demands, market trends, quality...
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icims.com -
Herbert Park Hotel & Park Residence-Dublin
within your assigned section
2. Maintain consistent standards of food quality, taste, and presentation
3. Assist the Head Chef and Sous Chef in daily kitchen operations
4. Supervise and support junior kitchen staff, ensuring effective teamwork
5. ..
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jobsireland.ie -
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