Chef de Partie
D & J TASTES LIMITED Galway
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Application Details
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Job Description- 2600364685059;-9.07562923431396;BLACKCAT, Prairie House , 179 Upper Salthill , Galway , Co. Galway , H91 WR8Y
Employer: D & J TASTES LIMITED - T/A Black Cat
Location: 179 upper Salthill, Galway H91WR8Y
Salary: 34k p.a.
Hours: 39 hrs/w
Responsibilities- Daily food preparation, meeting the quality and standards of HACCP.
- Responsible to maintaining the hygiene of the kitchen
- Ensure all dishes leaving the kitchen are prepared and presented to agreed standards.
- Avoid unnecessary wastage, managing stocks in a responsible manner.
- Coordination of daily tasks with the Sous Chef.
- Supervision and training of junior and new kitchen staff.
- Estimating the daily production needs, avoiding unnecessary wastage.
- Manage stocks in a responsible manner.
- Check the quality of raw and cooked food products to ensure that standards are met.
- Assist in developing daily and seasonal menu items.
- Operate and maintain all equipment of the kitchen following H&S procedures.
- Ensuring a friendly working environment where creativity, continuous improvement, and constructive criticism are standard.
- 2 years’ experience as Chef de Partie in a busy kitchen.
- Ability to showcase available local and seasonal ingredients.
- HACCP knowledge and experience.
- Fluent English and Portuguese.
- Sector:
- Experienced [Non-Managerial]
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