Seasonal Chef De Partie ( accommodation available)

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Application Details

In order to work in Ireland a non-EEA National, unless they are exempted, must hold a valid employment permit.

Please review the Eligibility and requirements for an employment permit if you are unsure of your eligibility to apply for this vacancy.

Job Description
  1. 2086563110352;-8.57477760314941;Co. Sligo ,
Chef de Partie – Summer Season Opportunity, Ireland ??

High-Volume Coastal Role | Seasonal Contract

Start Date: April
Location: Co.Sligo
Salary: €17.00 – €18.00 per hour + Tips
Hours: 35–40 hours per week
Contract Type: Seasonal (Summer)

Accommodation Support: Provided

About the Role

A busy and well-established hospitality operation on Ireland’s west coast is seeking a Chef de Partie to join the team for the summer season.

This is a fast-paced, high-volume environment driven by strong seasonal demand, offering an excellent opportunity to gain experience in a professional kitchen while earning strong seasonal income.

You will work within a structured team delivering consistent, quality food during peak service periods.

Key Responsibilities

Manage your assigned kitchen section during service
Prepare and cook dishes to menu specifications
Maintain consistency in quality and presentation
Ensure cleanliness and organisation of your section
Follow HACCP and food safety standards
Assist with prep and mise en place
Support senior chefs and contribute to team efficiency

Perform effectively during high-volume service

Candidate Profile

Experience as Chef de Partie or strong Commis Chef ready to step up
Ability to work efficiently in a fast-paced kitchen
Strong organisation and time-management skills
Positive attitude and strong teamwork approach
Good understanding of HACCP and kitchen hygiene

Good working level of English

What This Role Offers

€17.00 – €18.00 per hour + tips
Strong earning potential during peak season
Structured, professional kitchen environment
Opportunity to gain experience in a high-demand tourist location

Potential pathway to long-term roles in Ireland

Location & Lifestyle

This role is based in a vibrant coastal destination along Ireland’s Wild Atlantic Way, offering:

Lively summer atmosphere with strong hospitality trade
Access to beaches, surfing, hiking, and outdoor lifestyle
Close proximity to a major town (approx. 15–20 minutes)
Unique balance of work, lifestyle, and seasonal income opportunity
Please send your cv to jobs@euworkforce.ie
  • Sector:
Career Level
  • Experienced [Non-Managerial]

Candidate Requirements

Essential
  • Minimum Experienced Required (Years): 3
  • Minimum Qualification:No Qualification
Desirable
  • Ability Skills:Catering, Creativity, Hospitality
  • Competency Skills:Flexibility, Teamwork, Time Management, Working on own Initiative
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