Commis Chef

Commis Chef – Vietnamese & Asian Cuisine

Salary Range: €34,000 – €38,000 per annum (in line with Irish General Employment Permit threshold requirements)

About Us

Belt and Road Wholesale Limited, trading as Pho Vietnamese Street Food, is a newly established restaurant in Dublin dedicated to offering an authentic Vietnamese and Asian dining experience. Our menu showcases the vibrant and diverse flavours of Asia, with a focus on traditional Vietnamese street food.

We are now seeking three (3) qualified and experienced Commis Chefs to join our kitchen team as we commence operations.

• Assist senior chefs in the preparation, cooking, and presentation of high-quality Vietnamese and Asian dishes.
• Ensure all dishes are prepared in accordance with company recipes and food safety standards (HACCP).
• Maintain cleanliness, hygiene, and safety in the kitchen area at all times.
• Support with stock control, inventory rotation, and the correct storage of ingredients.
• Work collaboratively with kitchen and service teams to ensure smooth operations during busy service periods.
• Contribute to menu development and testing of new dishes under the supervision of the Head Chef.
• Adhere to all food safety and health & safety regulations as required under Irish law.

• Minimum 2 years’ relevant full-time experience as a Commis Chef or equivalent role in a professional kitchen, ideally within an Asian or Vietnamese restaurant.
• Proven knowledge of Vietnamese and Asian cooking techniques, including wok, grill, and soup preparation.
• Strong knife and food preparation skills.
• Ability to work effectively under pressure in a fast-paced kitchen environment.
• Good communication and teamwork skills.
• Flexibility to work varied shifts, including evenings, weekends, and public holidays.
• A relevant culinary qualification (e.g., NVQ, Diploma, or equivalent) is preferred but not essential if experience requirements are met.
• Basic proficiency in English is required for workplace communication and safety compliance.
• Knowledge of Chinese or Vietnamese languages is an advantage for team communication and menu understanding.

• Annual salary: €34,000 – €38,000, depending on experience and qualifications.
• 40-hour work week, with potential for paid overtime.
• Complimentary meals provided during shifts.
• Paid annual leave and public holiday entitlements in accordance with Irish employment law.
• Opportunities for training and career progression within the company.
• Supportive, multicultural team environment.
• Relocation assistance and guidance with the General Employment Permit (GEP) application process for eligible international candidates.