Chef De Partie
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Application Details
In order to work in Ireland a non-EEA National, unless they are exempted, must hold a valid employment permit.Please review the Eligibility and requirements for an employment permit if you are unsure of your eligibility to apply for this vacancy.
Job Description- 3443374633789;-6.24952793121338;CAMILE , 43 Pearse Street , Dublin 2 , D02 W085
Duties will include: Cooking the food and making our sauces. Do the food preparation before opening. Checking the food dates if they are ok . Washing and cleaning up all the equipment. Keeping the kitchen area tidy at all times. Preparing spices to match our dishes. Training new junior staff in our recipes.
General chef de partie duties. This is a full time permanent position. 39 hours per week. Salary Euro 37,000 per annum. Please email a CV to accounts@camile.com or post to: Camile Thai Pearse Street Restuarant, 43 Pearse St, Dublin 2, D02 W085
- Sector:
- Experienced [Non-Managerial]
Candidate Requirements
Essential- Minimum Experienced Required (Years): 2
- Minimum Qualification:Level 7 (incl Diploma & Ordinary Bachelor Degree)
- Ability Skills:Catering, Communications, Creativity, Hospitality
- Competency Skills:Initiative, Management, Teamwork, Time Management
- Specialising In:professional coockery
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if you are unsure of your eligibility to apply for this vacancy.
Job Description
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staff.
Requirements: Two years of experience working as a Chef de Partie.
Salary: €36,605 per year.
Hours per week: 39 hours.
Location: Bonnington Hotel Dublin, 9 Swords Road, Dublin 9.
• Sector:
Career Level
• Experienced [Non-Managerial]...