[ref. z62222701] Warehouse & Logistics Manager

apartmentMorgan McKinley placeCork calendar_month 
Morgan McKinley are seeking a highly organised and proactive Logistics & Inventory Manager to take ownership of our end-to-end logistics operations - from inventory control and customs documentation to outbound distribution for our fast growing client based in West Cork.

This is a key operational role ensuring our products are delivered accurately, efficiently, and on time to customers across domestic and international markets.

The ideal candidate will be a hands-on leader who thrives in fast-paced environments, combining operational know-how with a passion for driving process improvement and continuous efficiency gains. You'll bring strong supply chain expertise, excellent team leadership skills, and ideally experience within the food industry.

Key Responsibilities:

Inventory & Inbound Logistics
  • Oversee daily inventory operations including receiving, storage, and dispatch.
  • Maintain accurate stock records and conduct regular audits.
  • Implement and refine inventory control processes to minimise waste and uphold product quality.
Customs & Compliance
  • Manage all customs documentation, ensuring full compliance with import/export regulations.
  • Liaise with customs brokers, freight forwarders, and relevant regulatory authorities.
  • Stay informed on international trade and compliance developments.
Outbound Logistics
  • Coordinate and schedule outbound shipments to domestic and international customers.
  • Optimise transport routes and carrier performance for cost efficiency and reliability.
  • Manage cold chain logistics to ensure product integrity throughout distribution.
Leadership & Continuous Improvement
  • Lead, coach, and develop a high-performing warehouse and logistics team.
  • Foster a culture of safety, accountability, and teamwork.
  • Take a hands-on approach while identifying and implementing process improvements that enhance efficiency, accuracy, and service quality.
Qualifications & Experience
  • Bachelor's degree in Supply Chain, Logistics, Business, or a related discipline.
  • Minimum 5 years' experience in logistics and inventory management (food industry experience preferred).
  • Strong understanding of customs processes and international shipping.
  • Proven leadership experience in team management and cross-functional collaboration.
  • Proficiency with inventory management systems and ERP software.
  • Excellent communication, organisational, and problem-solving skills.
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