[ref. v09946020] Sous Chef

Dada Restauarnt Limited T/A DADA at 45 South William Street, Dublin 2, is looking for 1 Sous Chef. We are looking for a passionate and experienced Sous Chef to join our kitchen team. This role is ideal for someone who has a deep love for North African cuisine and thrives in a fast-paced environment.

Key Responsibilities:

Support the Head Chef in day-to-day kitchen operations

Requirements:

Minimum 5 years of experience as a chef, preferably with Moroccan or Mediterranean cuisine

Strong knowledge of Moroccan spices, tajines, couscous, and grill techniques

Team player with leadership ability

Ability to work under pressure and multitask

Excellent communication and time-management skills

HACCP certified or willing to complete certification

What We Offer:

A dynamic and supportive work environment

Opportunity to grow within the business

Staff meals and discounts

Being part of a respected and authentic restaurant team

Prepare and cook traditional Moroccan dishes to a high standard

Supervise kitchen staff and ensure smooth service during busy shifts

Maintain high standards of hygiene, health & safety

Assist in menu development and food costing

Ensure consistency in food quality and presentation

Take initiative in stock control and inventory management

Weekly Hours 39. Salary €34,000 Annual. 2 Years Contract. Apply by email to nouhi123@hotmail.com