Sous Chef Jobs
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Search Results - Sous Chef Jobs
WagamamaNewcastle (South Dublin County)
senior sous chef | full time three whole decades of acting different, we dont conform, we celebrate difference. appreciating personality over perfection we call it be you, be wagamama . with over 165 restaurants , we are looking for a senior...
TOPCHEFSWexfordappcast.io
Overview
Whether you are currently a Junior Sous Chef, or looking to move up to this more senior position, we've got a junior sous chef job you might very well be interested in. Our client is one of the best hotels in the region boasting...
The Address CollectiveCork
A hospitality firm in County Cork is seeking a Seasonal Sous Chef to assist the head chef in food preparation and service. Responsibilities include maintaining hygiene standards, supporting menu preparation, and ensuring compliance with food safety...
FulliantShankillappcast.io
Accommodation: Accommodation is available
Start Date: March 2025
Job Title: Sous Chef
Overview:
We are seeking a talented and experienced Sous Chef to join the small but mighty team at the Wattenden Arms. As Sous Chef, you will play a crucial...
Ardilaun House HotelGalway
A family-owned hotel in Galway is seeking a Junior Sous Chef to join its dynamic kitchen team. This exciting opportunity is ideal for an ambitious chef passionate about food in a fast-paced environment. You will assist in daily kitchen operations...
TOPCHEFSKildareappcast.io
Exceptional Sous Chef Opportunity in Leinster, Ireland
Job Title: Sous Chef
Location: Leinster, Ireland
Duration: Permanent Position
Are you a highly motivated and talented Sous Chef ready to take your career to the next level? A prestigious...
Leitrimcv-library.ie
come together.
What You'll Do
Responsible to the Executive Head Chef/Sous Chef, as a Chef de Partie, you will oversee a specific section of the kitchen, ensuring the preparation and delivery of high-quality dishes in line with the hotel's...
Hotel MinellaClonmeljobsireland.ie
if you are unsure of your eligibility to apply for this vacancy.
Job Description
52. 3523330688477;-7.68677806854248;Hotel Minella , Coleville Road , Clonmel , Co. Tipperary ,
Sous Chef with responsibility for supporting Executive and Head Chef's...
Dalata Hotel GroupCrumlin
the Head Chef & Sous Chef with the overall running of the kitchen. Take direction from department managers and to assist in the monitoring of food quality and hygiene standards. Follow the talented Head Chefs example of excellence and efficiency.
Adhere to HACCP...
RedChair RecruitmentEnnisappcast.io
Red Chair Recruitment are currently recruiting an experienced Senior Sous Chef, for one of our well-established clients in Killarney, Co. Kerry.
A pivotal role supporting the Head Chef, as the Sous Chef you will oversee the preparation and cooking...
Hodson Bay HotelAthlone
to multi-task in a fast-paced environment
Eager to learn and develop under the mentorship of our experienced Pastry Sous Chef
Why Join Sheraton Athlone Hotel? Awarded as one of Ireland’s Outstanding Employers by Fáilte Ireland
Culture of ‘Respect...
RedChair RecruitmentNenaghappcast.io
Red Chair Recruitment are currently recruiting an experienced Senior Sous Chef, for one of our well-established clients in Killarney, Co. Kerry.
A pivotal role supporting the Head Chef, as the Sous Chef you will oversee the preparation and cooking...
Hospitality RecruitmentWexford
our kitchen team. Full time permanent position. 39 hours per week. Must have at least 2 years chef work experience and be experienced in professional cookery.
Responsibilities Assisting the head and sous chefs during service.
Food prep before service...
Company Details ConfidentialDublinjobsireland.ie
if you are unsure of your eligibility to apply for this vacancy.
Job Description
53. 3775329589844;-6.24622917175293;Bonnington Dublin , Swords Road , Whitehall , Dublin 9 , D09 C7F8
Job Description: PSALT is currently seeking a Sous Chef to join our...
Carnegie Court HotelDublingumtree.ie
Carnegie Court Hotel, North Street, Swords, Co Dublin, wishes to recruit a Sous Chef, minimum 5 years’ experience; to undertake menu selection/rotation, ingredients procurement and to ensure that the food offerings are created, cooked and presented...
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