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Sous Chef Jobs in Tralee

1 - 7 of 7
1 - 7 of 7
Search Results - Sous Chef Jobs in Tralee
Chef Recruiters-Tralee
This is a one man job chef position who is looking for very flexible hours and can pick and choose when he needs to come to work, not all the time but 60% of the time. Looking for a sous chef willing to step up or a head chef working long hours...
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Sheen Falls Lodge Limited-Kenmare, 44 km from Tralee
A luxury hospitality venue in Kenmare is currently inviting applications for a Jr Sous Chef to join their team in The Falls Kitchen. Candidates must have experience from a fine dining background. Responsibilities include maintaining high standards...
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appcast.io -
ODonoghue Ring Hotels-Tralee
with company standards. Collaborate with the Head and Sous Chef on menu development, offering seasonal, creative, and cost-effective suggestions. Manage mise en place for your section, ensuring readiness for each service. Monitor stock levels, assist...
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Sheen Falls Lodge Limited-Kenmare, 44 km from Tralee
Overview We are currently inviting applications for a Jr Sous Chef to join our team in The Falls Kitchen. A qualified chef with experience coming from a similar fine dining background is necessary to join our team. Responsibilities  •  Maintaining...
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O Donnabhains Bar & Guesthouse-Kenmare, 44 km from Tralee
the mise en place and assist in the preparation of the menu The minimum annual gross salaries offered: +34,000 euros plus depending on the experience the salaries ; working program of 40 hours/week . Experience required: sous chef minimum 5 years...
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One80 Kitchen Lounge Restaurant-Castleisland, 17 km from Tralee
their development and ensuring consistent performance.  •  Uphold all food hygiene and safety regulations, including HACCP, and ensure your section operates in line with company standards.  •  Collaborate with the Head and Sous Chef on menu development, offering...
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One80 Kitchen Lounge Restaurant-Killarney, 27 km from Tralee
and ensure your section operates in line with company standards.  •  Collaborate with the Head and Sous Chef on menu development, offering seasonal, creative, and cost-effective suggestions.  •  Manage mise en place for your section, ensuring readiness for each...
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appcast.io -

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