Executive Chef Jobs
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Century Group-Waterford
Culinary Services/Executive Chef, or designate, the Cook is responsible for the daily preparation and cooking of meals and nourishments from a menu and recipes set by the Chef.
Key Responsibilities
• Responsible for the production of menu items including...
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Salthill Hotel-Galway
ordering and cost control for the pastry department.
Collaborate with the Executive Chef and other kitchen staff to ensure a seamless operation.
Maintain a clean, organized and sanitary kitchen environment in compliance with health and safety regulations...
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Teamworx Ltd-Wicklow
through effective cost control, upselling, and operational efficiency
• Manage labour costs, staffing levels, and departmental budgets
• Maintain compliance with all health & safety and food safety regulations
• Collaborate closely with the Executive...
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Southside Personnel-Kildare
in coordination with Hotel Manager and Executive Chef.
Work closely with Food & Beverage management team to achieve required targets in relation to payroll and GP percentages.
Work under pressure and be able to maintain all administrative elements required...
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TOPCHEFS-Cavan
will be a member of the kitchen and food service team within the Hotel and report directly to the Head Chef and Executive Chef. Align your work towards the constant delivery of our client's core values and mission.
Responsibilities
• Ensure that all dishes within...
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Southside Personnel-Kildare
in coordination with Hotel Manager and Executive Chef. Work closely with Food & Beverage management team to achieve required targets in relation to payroll and GP percentages. Work under pressure and be able to maintain all administrative elements required...
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Adare Manor-Rathkeale
Oversee stock control, ordering, and cost management to support budgetary targets
• Collaborate closely with front-of-house, events, and senior management teams to ensure seamless guest experiences
• Step into the Executive Chef role when required...
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Tullamore Court Hotel-Tullamore
rostering, recruitment, and ongoing training and development.
Work closely with the Executive Chef and senior team on menu planning, promotions, and service enhancements.
Ensure compliance with HACCP, health & safety, licensing, and all regulatory...
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Teamworx Ltd-Galway
areas whilst taking control of GP% and Costings.
• To ensure that the service of all meals is to the standard of Group Executive chef.
• To obtain supplies and purchases from Company appointed suppliers.
• To ensure that the control of raw materials...
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Levy UK-Dublin Pike
Create or update bar menus in collaboration with leadership or executive chefs.
Stay informed about drink trends and introduce innovative offerings.
Compliance & Safety Ensure all staff adhere to alcohol service laws and age verification protocols...
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The K Club-Dublin
To liaise with the Executive Chef with regard to suggestions for the menus throughout the resort.
• To adhere to cleaning schedules set out for the Pastry section.To ensure high standards of hygiene in the Pastry section as per HACCP requirements...
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